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Spilling the Tea (And the Coffee..And the Wine)

What’s actually staining your teeth?

Ever wonder why your teeth aren’t as bright as they were when you were ten? Life happens. Specifically, delicious life happens. If you feel like your smile has lost its luster, you aren’t imagining it. Here are the usual suspects behind the “yellow” fade.

  • The “Dark” Drinks. We love them, we need them, but alas, they’re leaving a mark. Coffee, black tea and red wine are the Triple Threat. They contain chromogens—intense color pigments that love to stick to your enamel.
  • Acidic Eats. Foods like balsamic vinegar, soda and even some berries can slightly soften your enamel, making it easier for stains to move in and get comfortable.
  • The “Invisible” Culprit. It’s not just what you eat. As we get older, our outer enamel naturally thins, revealing the dentin underneath, which is naturally a yellowish color.
  • Life Habits. If you’re a fan of red pasta sauce or have a history with tobacco, those stains can go from surface-level to deep-set over time.

The Good News. You don’t have to give up your morning latte forever. Professional teeth whitening can break up those stubborn bonds and lift years of “life” off your teeth in one go. Our in-studio treatment is far more effective with longer lasting results than any white strips. It’s sensitivity free, so it’s not full of harsh chemicals. Call or text 408-826-9905 if you have any questions! Btw, which of these staining liquids is the hardest for you to give upth – the morning coffee or the evening glass of wine? 🙂

See you soon!

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